T’ANEIPWTA

@taneipwta_ Is that one of those places you hear about, plan to visit and just wait for the right moment. And Wednesday was that day!! What a pleasant surprise from the restaurants ambiance to the mouth watering food. Must try is the Pasta with Beef, Boiled Halloumi, Kolokokiftedes, Saganaki, and fried poulles (instead of potato fries) I could go on about every dish, but I advise you to try out yourselves, and let me know if im right. Look at that perfectly cooked egg 🍳 on the bed of Cypriot sausages 🤤 Finally get all three desserts and share. The Mbaklava with ice-cream is done better than most confectionary stores in Cyprus! 💯 Im not overexaggerating! The other desserts are the portokalopitta & mille-feuille Save this post and check back again when looking for a special place to go to. Also check their instagram to see the most beautiful summer garden, cant wait till spring 🌺🌸

From the moment you step foot into Τ’ ανείπωτα, you're greeted by the enticing aromas of perfectly grilled meat and freshly baked pita bread. The restaurant's cozy and welcoming atmosphere instantly makes you feel at home, and the friendly staff goes above and beyond to ensure a delightful dining experience. We have ordered mezedes which included salad, pourgouri, grill halloumi, sausages, fries, afelia (small pieces of pork to best description of me 😅), original sheftalies and of course the famous souvlakia. At the end they bring a sweet dessert from the house which is actually very tasty but cant remember the name of it but you wont be disappointed. My recommendation for the restaurant is that we felt there was a lack of meat plates for the amount of people we were there. Rather than that, I highly recommend it ✌🏼

I suppose that this is a new restaurant so we must give it some time. The environment is very pleasing. Nice furniture, nice plates, excellent music. The service was quick and polite. The food was very good and the pistachio baklava simply unbeatable. But on the other hand, the melintzanosalata was very average and blunt. So although I would definitely recommend this for a dinner with friends, there's definitely place for improvement.

An overpriced restaurant with good dishes and nice music. Food is served without any sides is good quality but small quantity to the price you pay. 2 starters a salad and a main with water, 38€

Phoned twice before they opened to try and make a booking but the phone rang out. The service was terrible. The waiters were rude and abrupt all night despite us being very polite. We thought we were given the cold shoulder because we were foreigners who didn’t speak Greek, but as we were finishing our meal the couple behind us (who were locals) had to wait more than 30mins for a menu and were still waiting as we left. I can say 2 of the 4 dishes we ordered was nice - the Greek salad and cheese saganaki. The restaurant was beautifully decked out in the outdoor seating area, such a shame the service was rubbish.