Instructions:
– lay a square sheet of puff pastry on a board
– lay a couple of Snack bacon 🥓 strips on the pastry
– add the camembert on the bacon and cut off the lid
– add some sliced garlic cloves and chopped chives
– add pepper
– wrap the cheese with the bacon
– wrap the whole bacon camembert with the puff pastry
– brush the pastry with egg wash
– Cook in oven for 50min at 170 degrees
Slice and enjoy
#alandikasnack #bacon #🥓