Pyxida Fish Tavern
4.5 (943) · GoogleNicosia · Seafood · €€ · Open now
Where it is
COOKED & STEW
- €9.50
Casserole Cuttlefish
Cuttlefish with its ink, cooked with various herbs and spices and local wine
- €9.50
Casserole Octopus
Baby octopus cooked with tomato sauce, red wine sauce and various herbs and spices
- €20.00
Swordfish Souvlaki
Swordfish marinated in Greek herbs and spices and grilled on a stick with vegetables
- €9.50
Grilled Cuttlefish
- €13.00
Grilled Octopus
DIPS
- €6.00
Tarama
Fish roe, breadcrumb, olive oil, lemon, onion
- €3.50
Tahini
Sesame extract, mixed with olive oil, lemon juice, garlic, parsley
- €3.50
Houmous
Chickpeas, tahini, olive oil, lemon, garlic, cumin
- €3.50
Tzatziki
Yogurt, cucumber, olive oil, garlic and mint
- €3.50
Green olives
Crushed olives marinated with crushed dry coriander, garlic, lemon juice and olive oil
- €3.50
Aubergine salad
Chopped roasted eggplant, garlic, mayonnaise, breadcrumb, red sweet pepper, parsley
- €4.00
Tirokafteri
Feta cheese with chili flakes, red sweet pepper, and yogurt
- €10.00
Marinated Anchovies
Anchovies fillets marinated vinegar, chili flakes and rosemary
- €2.50
Fetta Cheese (per piece)
- €13.00
Octopus in Vinegar
- €17.00
Octopus Carpaccio
FISH MEZE
- €30.00
Fish Meze (for each guest with minimum 2 guests)*
Salad, starters, various fish grilled and fried, and stewed seafood.
FRIED FISH
- €8.00
Small Fried Shrimps
- €18.00
Battered Shrimps
- €8.50
Small Crabs
- €28.00
Scampi
- €17.00
Fish & Chips
Cod deep fried in beer batter, served with tartare sauce
PASTA (Linguini or Calamarata)
- €20.00
Prawn Pasta
White Sauce: Vegetable cream, french mustard, brandy and sweet paprika OR Red Sauce: Fresh tomato sauce with herbs and fresh basil OR Alazaloumis: Sauce with cherry tomatoes, garlic, herbs and lemon zest
- €20.00
Mediterranean pasta
Pasta with calamari, shrimps, white fish and shells in a red tomato sauce or sauce Alazaloumis
Pasta with lobster
Pasta in fresh tomato sauce or Alazaloumis
PRAWNS & MUSSELS
- €18.00
Wine sauce
Thick wine sauce
- €18.00
Garlic sauce
Thick wine sauce with garlic
- €20.00
Saganaki
Fresh tomato sauce, fetta cheese and oregano
- €20.00
Ginger sauce
Ginger, spring onion, turmeric, dry martini and vegetable cream
- €25.00
Scallops
Choice of, Wine || Sauteed with garlic and butter || Ginger sauce
RAW BAR
- €5.00
Oysters Fine De Claire (France)
- €6.00
Oysters Tsarskaya (France)
- €6.00
Oysters Krystale (France)
- €6.00
Oysters Gillardeau (France)
- €20.00
Blue Fin Tuna (Tartare / Carpaccio)
- €20.00
Salmon (wild) (Tartare / Carpaccio)
- €14.00
Salmon (Smoked)
- €16.00
Eel (Smoked)
- €16.00
Herring (Smoked)
- €20.00
Seabass (Carpaccio / Ceviche)
- €25.00
Scallop (Tartare / Carpaccio)
- €20.00
Hamachi (Ceviche / Sashimi / Nigiri)
- €20.00
Oraking Salmon (Sashimi / Nigiri)
- €20.00
Tuna (Sashimi / Nigiri)
- €8.00
Spicy Salmon (Nigiri)
SALADS
- €9.00
Greek Salad
Tomato, cucumber, green pepper, onion, feta cheese, oregano, black olives
- €8.00
Village salad
Fresh green vegetables, cucumber, tomato, black olives, mint
- €9.00
Tomato - Feta
Tomato slices with feta cheese, capers and slices of black olives
- €18.00
Special Salad
Mixed greens, tomatoes, cucumbers, radish, caper leaves, mint, black olives, spring onions
- €14.00
Seaweed Salad
Mixed greens, beetroot Leaves, wakame salad, signature vinaigrette
- €20.00
Salad with crab meat and shrimps
Mixed greens, wakame salad, crab meat, shrimps, orange, signature vinaigrette
- €17.00
Goat Cheese Salad
Mixed greens, carrots, cucumber, spring onions, breaded goat cheese, balsamic dressing, almonds
- €25.00
Octopus Salad
Octopus, cherry tomatoes, spring onions, basil, capers, balsamic dressing
SIDES
- €3.00
Rice
- €4.50
Fresh Fried Wedges
- €7.50
Salicornia
- €4.50
Slow-fermented sourdough bread
TEMAKI
- €6.00
Temaki Salmon
Fresh salmon, cream cheese, avocado, cucumber
- €8.00
Temaki Tuna
Tuna, avocado, cucumber
- €6.00
Temaki Prawn
Prawns, avocado, cucumber, spicy honey mayo
URAMAKI
- €18.00
Uramaki Salmon
Fresh salmon, cream cheese, avocado
- €14.00
Uramaki Prawn
Prawns, wasabi cream cheese, cucumber, tempura flakes, radish, pineapple
- €18.00
Uramaki Tuna
Tuna, mango, cucumber, salmon caviar
- €18.00
Uramaki Unagi
Eel, avocado, cucumber, takuan, teriyaki, sesame
- €20.00
Uramaki Crab
Crab, chives, wagame, honey soy mayo
- €16.00
Green dragon
Shrimps, cream cheese, avocado, cucumber, mayo, teriyaki sauce, salmon caviar
- €16.00
Pink roll
Shrimps, avocado, cucumber, fried potatoes
VEGETARIAN
- €13.00
Vegetarian Dish
Three pieces of halloumi cheese, four grilled mushrooms, grilled and boiled vegetables and boiled potato
WARM APPETISERS
- €8.00
Fish Soup
Our secret blend of chopped vegetables, herbs and spices with small pieces of fish fillet
- €2.00
Fish Croquettes (per piece)
- €2.50
Grilled Halloumi Cheese (per piece)
- €3.00
Roasted Olives
- €7.00
Soft Shell Crab (per piece)
- €8.00
Fried Zucchini
- €20.00
Tuna Tataki
- €20.00
Grilled Eel
What we found
From CyprusEats' own visits and coverage — not aggregated reviews.
Established in 2004, Pyxida is a refined seafood restaurant in central Nicosia focused on fresh Mediterranean catch and traditional fish tavern fare. The dining room offers an elegant setting complete with private dining facilities and an extensive wine list.
- Best for
- business lunches, special celebrations, seafood feasts
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